Cirque du Soleil contracted Spectrum as their exclusive caterer and concessionaire for all the North American Touring Shows in 2002. Since that date, Spectrum has raised the hospitality bar in every major market in the United States and Canada. From Vancouver to

Miami, New York to Los Angeles, Spectrum has delivered the highest quality food and beverage hospitality to hundreds of thousands of guests.

Spectrum dedicates two to three touring management crews annually that travel with each touring show at any given time during the year. Together, Cirque du Soleil and Spectrum have created a unique hospitality guest experience in Tapis Rouge, or the Red Carpet, that mirrors the unique product produced by Cirque du Soleil.

Whimsical and unique serving vessels are featured nightly, often times by our costumed wait staff; extreme buffet enhancements with up lighting, one of a kind decor accents, elegant spandex linens, and Spectrum's self created tiered flame tables are all a part of the uniqueness that our team brings to these touring shows.

It would be our pleasure to introduce your show to the unique brand of service and creativity that Spectrum can design especially to mirror your performance. Whether in a permanent facility or a temporary venue, Spectrum welcomes the opportunity to work for you.